VARIETY

100% Cabernet Sauvignon

VINEYARDS

Finca La Escondida, Maipú. Yield: 6.500 kg/ha.

Plantation density: 5.555 pl./ha. Height: 850 meters above sea level. Age: 38 years old.

HARVESTING

By hand in 15 kg plastic boxes. Harvest season: first half of April

WINEMAKING

The grapes are distempered, cooled and placed in tanks of Stainless Steel, where after a soft maceration in cold they are inoculated by yeasts selected of French origin.

AGING

Once the wines are obtained they are aged for 6 months in casks of 225 l of French oak and a small percentage in American oak. Once the process is finished the rammer in bottles takes 6 months.

TASTING NOTES

The lush cassis and raspberry fruit is surrounded by cocoa, spice and toast notes. Full-bodied, with silky tannins and fresh aftertaste. The riveting finish is loaded with minerality and dark, velvety fruit. brilliant red colour. Fruit aromas with presence of French wood, spicy hints of pepper and cinnamon. The subtlety of its tannins is typical of our Cabernet and it offers us a round and elegant wine.