VINCENT CHARDONNAY
VARIETY
100% Chardonnay
VARIETY
100% Chardonnay
VINEYARDS
Palmira. San Martín. Mendoza. Hard Soil, with traditional irrigation. Vineyard are 15 years old, with yield 10,000 to 12,000 kg per hectare.
Manual harvest with boxes, during the first and second week of April.
VINEYARDS
Palmira. San Martín. Mendoza. Hard Soil, with traditional irrigation. Vineyard are 15 years old, with yield 10,000 to 12,000 kg per hectare.
Manual harvest with boxes, during the first and second week of April.
HARVESTING
Manual harvest with boxes during the first half of March.
HARVESTING
Manual harvest with boxes during the first half of March.
WINEMARKING
Traditional with cool maceration in stainless steel tanks.
WINEMARKING
Traditional with cool maceration in stainless steel tanks.
AGING
30 days in contact with American and French oak.
AGING
30 days in contact with American and French oak.
TASTING NOTES
Yellow colored-wine with green flashes. Pear and pineapple aromas, with light vanilla notes. In the mouth, it is long, fresh and has a good acidity. Serving is recommended between 8° and 10° C.
TASTING NOTES
Yellow colored-wine with green flashes. Pear and pineapple aromas, with light vanilla notes. In the mouth, it is long, fresh and has a good acidity. Serving is recommended between 8° and 10° C.