VINCENT CHARDONNAY

VARIETY

100% Chardonnay

VARIETY

100% Chardonnay

VINEYARDS

Palmira. San Martín. Mendoza. Hard Soil, with traditional irrigation. Vineyard are 15 years old, with yield 10,000 to 12,000 kg per hectare.

Manual harvest with boxes, during the first and second week of April.

VINEYARDS

Palmira. San Martín. Mendoza. Hard Soil, with traditional irrigation. Vineyard are 15 years old, with yield 10,000 to 12,000 kg per hectare.

Manual harvest with boxes, during the first and second week of April.

HARVESTING

Manual harvest with boxes during the first half of March.

HARVESTING

Manual harvest with boxes during the first half of March.

WINEMARKING

Traditional with cool maceration in stainless steel tanks.

WINEMARKING

Traditional with cool maceration in stainless steel tanks.

AGING

30 days in contact with American and French oak.

AGING

30 days in contact with American and French oak.

TASTING NOTES

Yellow colored-wine with green flashes. Pear and pineapple aromas, with light vanilla notes. In the mouth, it is long, fresh and has a good acidity. Serving is recommended between 8° and 10° C.

TASTING NOTES

Yellow colored-wine with green flashes. Pear and pineapple aromas, with light vanilla notes. In the mouth, it is long, fresh and has a good acidity. Serving is recommended between 8° and 10° C.